Sprouted Ragi Flour (66%), Moong dal (33%), crushed cumin and black pepper.
- Sprouting ragi improves the bio availability/absorption of its goodness
- Combined with moong dal, these dosas are a very good source of your daily dose of protein.
- Designed for health-conscious people on the go, this is a ready-to-cook dosa mix with no preservatives and no artificial flavors added.
- Gluten-free and protein-rich, these dosas are quick to make and keeps you full and satiated for long hours.
How to use:
- Take required quantity of dosa mix and add water. Let it soak for around 30 minutes.
- Make the mixture into pouring consistency by adding water again.
- Add little salt, finely chopped onions/vegetables of your choice. Pour dosas on a hot pan.
- Enjoy your healthy dosa!